Tips On Using Your Green Thumb In Organic Gardening
Ready to start growing your own food via an organic garden? Do you know how to tart growing a garden like that? If not, no worries, this article has your back. Below are some tips and tricks that can get you started with the basics of growing an organic garden.
You will garden more efficiently if you keep your tools close by. Carry your tools in a bucket, or keep them in the pockets of a pair of rugged pants. Keep your gloves, a trowel, small pruning shears and other tools handy and make quick work of your garden maintenance.
Are you busy with your organic garden? Remember, before you replant your flowers or vegetables outside in cooler weather, you need to get them ready for the change in temperature and light! For a few weeks, move your plants to a colder spot with no light for a few hours. Gradually increase the amount of time you leave your plants in the cold. After a few weeks, your plants should be ready for the cooler outdoors.
Make easy work of washing your organic produce with a laundry basket. As you pick your produce, lay them in a plastic laundry basket, which works as a strainer. Hold the hose over the top and the water can make quick work of rinsing all the dirt and other matter off of your fruits and veggies.
Dry your herbs immediately after harvesting them to prevent rot. Rot is usually caused by moisture either within the herb or on top of it. Moisture can cause the production of harmful bacteria that may cause rot on the herb, or produce a nasty by-product which will then spoil your harvest.
Rotate your crops to prevent permanent populations of pests in your garden. As with any ecosystem, pests need a certain amount of time to nest and build up a proper population within a garden. These pests are specially suited for one environment and one food source. By switching their food source you can essentially keep your pest population down simply because they are unable to adapt to the new type of plant.
With the previous tips kept in mind, you ought to be ready to start growing your own organic food. It does take some research, hard work outside, and some patience, but if you keep at it, it is indeed possible to have a successful organic garden. So, get out there and grow!